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Dysphagia
Those with dysphagia have difficulty chewing and/or swallowing food, sometimes experiencing pain in the process. There are two types: oropharyngeal (which is related to problems in the mouth or pharynx) and esophageal. In oropharyngeal dysphagia, individuals have problems initiating a swallow; in esophageal dysphagia, the person can swallow but problems arise as food passes through the esophagus. This section includes nutrition designs for those with dysphagia or swallowing difficulties.
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SimplyThick EasyMix Thickening Gel Starter Kit
Experience the convenience of the easy to mix Thickening Gel with our Starter Kits. Each kit comes with...
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SimplyThick Replacement Pump
The SimplyThick dispenser bottle pump is designed for simple, quick use in situations that require maximum fle...
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SimplyThick Easy Mix Gel Thickener Packets
Simply mix with a spooon, straw, or fork (no shaking required), and your beverage is thickened to your de...
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SimplyThick Easy Mix Gel Thickener Bottles
Designed for simple, quick use in situations that require maximum flexibility in thickening, use the Simp...
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